Good Morning/Afternoon/Evening All!

I know we missed last week because I’m a klutz and it was raining, but here we are! 

Let’s do this!

Starting in the front yard, the sunflowers are starting to die off, but there are some blooms left. 

The mulberries had slowed so I thought they were done for the season. I was wrong, they’re blooming again! 

Now, for the bananas. I’m posting pics of only two out of the three due.

Something happened to kill off a huge portion of one bunch. I suspect cats climbing. 

Moving to the backyard, one more sunflower for your viewing pleasure. 

All these will be blackberries soon. 

The carrots are filling in nicely 

The Tuscan Kale is getting huge! 

The pepper is giving them to me

And finally, the luffa is about ready to be trellised. 

Thank you for joining me on this tour of our gardens!

Happy Friday Farm Day!

4 responses to “Friday Farm Day”

  1. Bow and Arrow Man Avatar
    Bow and Arrow Man

    What do you use the kale for?

    Liked by 1 person

    1. Debbi Avatar

      Tuscan Kale, which is dinosaur kale, is more tender and less bitter than say traditional curly kale that you see in many grocery stores here.

      I use it in a variety of ways. It is a good soup green because it stands up to cooking very well. But, it is also good raw and I put it in things that way too. I also put some in my morning smoothie.

      Like

      1. Bow and Arrow Man Avatar
        Bow and Arrow Man

        I’ve never eaten kale though I’ve drunk a kale smoothie.

        Liked by 1 person

        1. Debbi Avatar

          It’s a lot like most hardy greens. Spinach, chard, etc

          Like

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I’m Debbi

Welcome to Lady Cat Lady!
I’m a middle aged woman with Complex Post Traumatic Stress Disorder who used blogging, therapy, and gardening to help heal the wounds of my past. I just completed my first memoir.